Whether you’ve tackled the Slake Snake before or are eager to take it on for the first time, it’s time to gear up for another round of fun and friendly competition.
By now, many of you know about Slake Brewing’s iconic driveway—you gain nearly 20 metres of elevation over just 1/3 of a kilometre, and it’s become one of the most contested Strava segments in the region. It’s a spicy 🌶️ challenge that’s both achievable and exciting, but what if you just hate climbing?
I remember absolutely dreading climbs. Having just finished a three-day gravel tour in Vermont, the feeling of approaching a steep incline is fresh in my mind. Climbing is part of every ride though, and I started to love riding a lot more after I started practicing my technique and watching my (super slow) improvement—both crushing the climb and enjoying the descent.
We hear a lot of people start cycling conversations with the phrase, “I’m not a racer…” and most of them think they’re alone in that category. It’s not true! Most of us aren’t racers, but all of us are trying to enjoy every ride more than the last, and improving is part of achieving that.
So this year, we’re once again inviting our entire community to join in and crush the climb at Slake Brewing. Come out with your toddlers on Shotgun seats and balance bikes, your adventurous dogs in trailers, have a father-son showdown: it’s all in the spirit of enjoying the ride. Our youngest rider ever (Rosie, 3) might make an appearance if we promise to bring snacks. One rider last year mentioned she had decided at the last minute to give it a shot: she rode over from Picton and crushed it! It’s a safe place to give it a shot and tacos are guaranteed at the top.
You don’t need to be a pro—or even an endurance rider—to tackle this challenge. The route is achievable for everyone from casual cyclists to professionals. Wave to the spectators or race against the clock; the choice is yours.
Whether you’re riding or cheering, you’re welcome to join us on the sidelines or at the top for high fives. Bring whatever bike suits you: gravel, mountain, touring, hybrid—even a tandem if that’s your style! Are you a kid? A grandparent? Only ever ridden downhill before? No problem—it’s all in good fun. Rally your supporters and equip them with bells and whistles to cheer you on. Warm up with Rebel Taco bites and Slake brews after your effort.
Here are a few more details for your perusal:
The $25 registration fee helps cover the costs of hosting the event and includes your first beverage at the top, plus your warm drinks on the course.
If you’re climb-curious and just looking to give it a try, registering as a family, or unsure about committing to a fee, you can still join the Open Field at 10:00 AM for free. Riders who haven’t paid can participate but won’t have their first beverage covered and won’t qualify for the Knockout Challenge and prizes.
10:00 AM: Registration Check-In
10:15 AM: Open Field Event Begins
11:30 AM: Open Field Submission Cutoff (all rides must be recorded on Strava or RWGPS for Knockout Challenge consideration)
11:45 AM: Knockout Challenge Competitors Announced
12:00 PM: Knockout Challenge Quarterfinals
12:15 PM: Knockout Semifinals
12:30 PM: Knockout Finals
1:00 PM: Winners Announced! Time for a pint!
Fastest Time of the Day
Most Laps During Open Field
Youngest Rider
All Knockout Challenge Participants
Knockout Challenge Winners (KOM/QOM)
… and more!
Whether you’re aiming for glory or just out for a good time, the Slake Snake Hill Climb 2024 is the perfect way to wrap up the cycling season. So dress for the weather, bring your enthusiasm, and we’ll see you at the starting line!
Fine Print:
Participants should be aware that the route is comprised of loose gravel and a consistent grade. Be prepared for any weather and surface conditions, including the potential for mud if the week has been rainy! Helmets must be worn by all riders. Registration fee covers event organization needs and a drink for the rider. We are not able to provide cancellations or refunds for no-shows. If you would like a non-beer beverage at the top, we'll hook you up :)
More questions? Email Laura at The Brake Room
